Mirus Reporter

Mirus is excited to announce the latest update to the Mirus Mobile App- Version 8.12! The Mirus Mobile App delivers powerful restaurant reporting insights right in the palm of your hand. This release introduces a refreshed look and feel, powerful new report interaction capabilities, an improved chart experience, and stronger data access controls- all designed to help you get even more value from your data while on the go. Use these links to download the Mirus Mobile App for Android or Apple .

Mirus is excited to announce the promotion of Rob Dominguez to President of Mirus, effective July 1, 2025!

Rob will succeed Dave Bennett who has served as President & CEO of Mirus for the past 25 years. Dave’s leadership and impact on Mirus has been foundational. While he will be retiring from day to day operations, he will still serve as Chief Executive Officer and Chairman of the Board, and focus on future strategies for Mirus. 

Flagship Restaurant Group is a full-service and fast-casual restaurant company based in Omaha, NE with locations across the country. Their concepts include: Anthem, Blatt Beer & Table, Blue Sushi Sake Grill, Cham Pang Lanes, Clio, Flagship Commons, Ghost Donkey, Memoir, Palma, Plank, Pyro, Revival House, and Roja Mexican Grill & Margarita Bar.  Flagship is committed to delivering creative, adventurous and memorable dining experiences to make dining fun!

I had the opportunity to sit down with Flagship's Director of Restaurant Systems, Devin Jacobson, to talk about how Mirus helps them drive efficiency at the growing brand.

Mirus is excited to announce our latest Version Release 8!  This new release includes a variety of visible features along with some behind the scenes changes that allow for better performance and flexibility for future enhancements. Read on to see the restaurant analytics benefits you can expect with Mirus Version 8.

Wings and Rings is a sports-themed restaurant franchise committed to giving customers the finest quality wings since 1984. Along with homemade wing sauces and customizable heat profiles, the brand also offers specialty burgers, salads and a number of other delicious menu items.

I had the opportunity to sit down with Wings and Rings Director of Analytics, Billy Johns, and Senior IT Coordinator, Zach Janzen, to talk about how Mirus helps them track a variety of things in their restaurants. 

There are a lot of moving parts that go into running a multi-unit restaurant company. Trying to keep up with it all can be quite an unwieldy task. Restaurant companies that automate their process management demonstrate increased agility and competitiveness, enabling them to swiftly adjust to market dynamics and meet customer demands. Learn how automating process management can help you complete tasks faster, lower operational costs and improve resource allocation.

Talon Management Services is the management company for a number of  business entities, including Lehigh Valley Restaurant Group which houses 20 Red Robin locations and Talon Restaurants which consists of 8 Wingstop locations. Talon Management Services is part of the Mirus 10 year club and has been a Mirus client for over 10 years now. 

I had the opportunity to sit down with Talon Management Services Financial Controller, Cristina Shupp,  to talk about how Mirus helps provide data they trust and automate processes. 

We are excited to announce the release of our newest feature, Conditional Logic! This feature allows you to highlight important information, draw attention to critical metrics, and create visually engaging data presentations. Discover how you can leverage this versatile feature to enhance your restaurant reporting. 

In 2023, Mirus continued its mission to empower multi-unit restaurant operators with cutting-edge data management solutions. With the introduction of several new integrations, we expanded our capabilities, enabling restaurants to unlock actionable insights and streamline operations like never before. Let's explore the exciting additions to Mirus' integration portfolio.

Ruby Slipper Restaurant Group serves all-day brunch with the unique flavors of New Orleans and an array of eye-opening cocktails. The original founders opened the first restaurant in hopes of drawing people back to New Orleans following the devastation of Hurricane Katrina. They've since expanded to 25 locations across the southern United States.

I had the opportunity to sit down with Ruby Slipper Manager of Financial Planning & Analysis, Dominic Lloyd,  to talk about how Mirus helps him increase efficiencies and catch issues in real-time.